Walk down 8th Avenue in Pass-a-Grille on a Tuesday morning and you can see the shift without anyone explaining it. Two doors that were dark for most of last year now have painters on ladders and delivery pallets stacked outside. One is becoming a French bistro with an open kitchen. The other is turning into a 200-seat seafood room from a Tampa steakhouse family. Both spaces were closed by the 2024 storms, and neither is coming back as what it used to be.
That is the story of summer 2026 on this end of St. Pete Beach. The interesting update is not that Corey Avenue and Pass-a-Grille are busy again. It is that the operators moving into the empty spaces are, almost without exception, more ambitious than the tenants they are replacing.
The pattern in the storefronts
Look at the openings one at a time and they read like a normal restaurant news cycle. Look at them as a group and something else emerges: nearly every new lease in the district trades a smaller or lighter concept for a bigger one.
| Space | Former tenant | Opening in 2026 |
|---|---|---|
| 116 8th Ave, Pass-a-Grille | Paradise To Go (takeout only) | Cafe Riviera, full-service French bistro and bakery with an open kitchen |
| 109 8th Ave, Pass-a-Grille (Berkeley Beach Club) | The Dewey (closed after 2024 hurricanes) | Moon by Malio's, roughly 4,000 sq ft with dining room, patio, and rooftop |
| 1101 4th St S, St. Pete Beach | Ice & Cream Creamery | Point Chaud Coffee, crepes and Lavazza espresso |
| 6800 Sunset Way (Gulf Winds Resort) | RockHouse Live (relocated after storm damage) | Cool Vibes on the Beach, nearly 9,000 sq ft, open until 3 a.m. |
| 18121 Gulf Blvd, Redington Shores | Friendly Tavern (closed post-hurricane) | Friendly Tavern, reopened with a new porch and refreshed menu |
Cafe Riviera is the clearest example of the trade-up. Owner Veronica Alfonzo is reworking a former takeout footprint into a sit-down room of about 20 seats with an open kitchen where guests can watch dishes being plated. Alfonzo told St. Pete Rising that she wants to "create more of an experience" than the previous tenant offered.
Two doors down, Moon by Malio's is scaling in the other direction. Derek and Jen Iavarone, the owners of Malio's Prime Steakhouse in downtown Tampa and Malio's Beach House on St. Pete Beach, are turning the former Dewey space at the Berkeley Beach Club into a wild-caught seafood concept seating around 200 across dining room, patio, and rooftop. The building sat closed after the back-to-back 2024 hurricanes. It is expected to open in September.
The point is not that any single opening is a big deal. It is that the aggregate is. A Michelin-adjacent Tampa restaurateur, a French chef with Anna Maria experience, and a franchised coffee-and-crepes operator all decided the same eighteen months was the right window to sign leases on this stretch of beach.
What Corey Avenue actually looks like this month
For residents who have not been down to the district since spring, two things worth knowing:
The St. Pete Beach Seafood Festival returns to Corey Avenue June 12 through 14, 2026 at 300 Corey Ave. It is free. Florida Penguin Productions is producing it for the Corey Avenue Business District, and the schedule runs Friday 5 to 10 p.m., Saturday noon to 8 p.m., and Sunday 10 a.m. to 6 p.m. The music lineup includes The Petty Experience (a Tom Petty tribute), Memphis Lightning, Bickley XI on steel pans, Motel Funk, and Classix. Crab races on the schedule, if that is a sentence that means something to you.
The festival is worth flagging because the Corey Avenue organizers have described it as returning "after some time away." That is a real signal about the district's operating tempo, not a marketing line. Corey Avenue is running its full pre-storm event calendar again.
That calendar also includes Sip & Stroll on the last Friday of every month from 5 to 8 p.m., a lower-key evening where the shops stay open late and the restaurants push specials out onto the sidewalk. It is the version of Corey Avenue that most residents will use more often than the big festivals, because it happens twelve times a year and does not require you to plan around road closures.
The Corey Avenue Sunday Market runs weekly. Beach Theatre is still programming films and live productions in the middle of the street. And the St. Patrick's Day Street Party in March pulled 11 a.m. to 10 p.m. of live music (Horny Toads, Big Brother) with the same block-party format the district has been using for the newer events.
None of this is new-new. What is new is that all of it is happening at once, on the same six blocks, with more storefronts filled than at any point since the storms.
The Pass-a-Grille block worth walking
If you have not walked the 100 block of 8th Avenue in a while, this is the summer to do it. Between Cafe Riviera at 116 and Moon by Malio's at 109, the anchor is still Grace, the modern American room that has been the reliable dinner reservation on that street for years. By fall, one small block will hold a French bistro, a fine-dining seafood room from a Tampa restaurant family, and Grace, all within a two-minute walk of Pass-a-Grille Beach.
For context on what Moon by Malio's brings: the Iavarones describe it as the "playful little sister" of Malio's Prime Steakhouse. That is a Tampa steakhouse pedigree walking into a boutique hotel restaurant on a block that, three years ago, was mostly casual beach dining. The Berkeley Beach Club itself is a relatively new small hotel where The Dewey used to be, and the building sat quiet for the better part of a year while ownership figured out the next tenant.
For people who bought on this side of the island partly for the Pass-a-Grille walkability, the summer is a good excuse to reset your default dinner rotation.
The rest of the coastline, briefly
A few adjacent updates worth knowing without dwelling on:
- Point Chaud Coffee opened in February at 1101 4th St S, replacing the former Ice & Cream Creamery. It is the franchise's first location on the beach, run by Mourad Kacimi, who has been operating similar crepe cafés in the D.C. area since 2005.
- Cool Vibes on the Beach, the St. Pete Beach outpost of the 58th Street original, took the former RockHouse Live building at 6800 Sunset Way in front of the Gulf Winds Resort. Owner Jessica OConnell has the space open seven days a week until 3 a.m., with the kitchen running until 2. The RockHouse operation moved to Indian Rocks Beach after the storms.
- LUMA, a Mediterranean waterfront restaurant, opened in January at SkyBeach Resort on the southern tip of St. Petersburg near the pass. It is the resort's third dining concept alongside SkyBar + Grille and a second location of Paradeco Coffee Roasters.
- TradeWinds Resort rolled out six new dining concepts including Pete's Gulf Bistro, Playa Taco Cocina y Tequileria, and Coastal Pizza, joining the existing RumFish Grill (yes, still the 33,500-gallon fish tank) and Palm Court Italian.
- Friendly Tavern in Redington Shores reopened under Kenny Davis with a new front porch, a "welcome stranger" sign, and a weekend build-your-own Bloody Mary bar. First opened in 1947. Worth the fifteen-minute drive north.
Practical notes for actually going
A few things that will save you time if you have not been down to Corey Ave in a while:
- Free parking is still at St. Pete Beach City Hall (155 Corey Ave), along the 200 and 400 blocks of Corey Ave, and at the St. Pete Beach Public Library at 365 73rd Ave.
- Paid metered options sit off 75th Avenue and at 7454 Gulf Blvd. Meters currently run $3.75 per hour, credit card or ParkMobile.
- The Gulf Boulevard & 75th Avenue bus stop is roughly 108 meters from the Corey Avenue festival site, which is a genuine option on Seafood Festival weekend when the free lots go quickly.
- Grapes Wine Cafe is about 80 meters from the festival footprint. If you want to arrive early and skip the initial festival line, that is where to sit.
What it adds up to
The tempting read on all of this is "St. Pete Beach is back." The more useful read, if you already live here, is that the operators betting on this district in 2026 are betting on more than a recovery. They are betting that the customer base can support a full-service French bistro on a block that had a takeout window, and a Tampa steakhouse family's seafood concept in a space that had a casual American room. That is a real change in what this stretch of the island is being built to serve.
If you have friends visiting this summer, the itinerary just got easier. Cafe Riviera or Grace for dinner in Pass-a-Grille, Sip & Stroll on the last Friday of the month, Beach Theatre for a rainy afternoon, Corey Avenue Sunday Market for the morning coffee run.
If you are thinking about how these changes affect what your home on St. Pete Beach is worth, or you are eyeing one of the condo buildings within walking distance of Corey Avenue, Drift Home Realty is a short conversation away. Schedule a free consultation and we will talk through what the last twelve months of openings have actually done to the market on your block.